What I’m Reading and What We’re Eating

Be warned….The Turn of the Key by Ruth Ware will burn up your whole day, as you sit, riveted to your chair! The menu for this Super Supper Book Club is all Scottish delights! ...

My Valentine’s Day Tradition

Roasted chicken with herb butter is what’s for dinner on February 14 – such an easy and aromatic recipe. I love the herbal bouquet of this supper almost more than the tulips that appear on my table each year....

So Not Bored with My Board

Family style dining, but board style, is the latest craze in entertaining. Here are my best inspirations and tips for never growing bored with your board. ...

Wanna Make Fast Foodie Friends…?

then you HAVE GOT to meet Atlanta food advocate, Alex Rold, whose stunning Instagram feed & friends list will have you booking the next flight to Georgia!...

What Really Matters Most!

I know 2020’s well underway, but I found these sweet & personal thoughts of mine and wanted to share them before I launch my BIG SURPRISE later this month! ...

Homemade Cookies Make Great Last Minute Gifts!

Hundreds of cookie recipes are out there, from peel and bakes to Grandma’s “from scratch” variety. Here’s an easy foolproof sugar cookie that’s fun to decorate with the grandkids! ...

Your Perfect Holiday Menu + Reasons to Shop Small

In honor of this month’s Small Business Saturday and my love of everything specialty, I’ll be at one of my favorite Ft. Lauderdale shops from 11 a.m. to 1 p.m. on December 12th, signing copies of Canvas & Cuisine! ...