Meet CHIPPER, the Christmas Fox & his Signature Cocoa Recipe!
Just in time to get the holidays off to a magical beginning, Mom, Kimber Morgan has created a stress-free way for your family to enjoy merriment for each day of the season. Your Chipper box comes complete with everything you need to create unique scenes that will have your family scrambling to discover the FUN each morning. Your kit comes with 12 days of turn-key scenes and materials. For the remaining 12 days, ideas are provided with detailed instructions and pictures of what to do with your friend, using simple items around your home.
You can use the box for the holiday friend that you have whether an elf, angel, fairy or other creature. But, if your family doesn’t already have a friend, you might consider adopting Chipper Fox with your box!
And good, goody, Chipper Boxes will be shipped the last week of November!!
Most importantly, included with your Chipper Box are plans for a Merry Making Movement ™ Celebration to inspire and teach kids about giving back to the community during the holiday season. This movement is a challenge which will empower your family to connect with others and help your community with 2 hours of gracious giving before a small, social celebration. In order to make the celebration as stress-less as possible, a complete party plan including recipes and grocery shopping list is included in your Chipper Box.
But we are offering a little sneak sip into Chipper’s cozy, Christmasy world, with his signature cocoa recipe!
10 minutes ‘til fun time!
½ cup unsweetened cocoa powder
¼ cup granulated sugar
½ teaspoon kosher salt
2 cups whole milk
2 cups half-and-half
1 teaspoon vanilla extract
Crushed candy cane
Whisk together the cocoa powder, sugar and salt with about ½ cup of the milk in a saucepan over medium-high heat until the sugar dissolves, about 1 minute. Pour in the remaining milk and half-and-half. Continue whisking until the milk is hot, just before it begins to form small bubbles on the sides of the pan, about 5 minutes more. Stir in the vanilla and ladle the cocoa into mugs. Top with mini marshmallows and crushed candy cane.