Fall is here and that means SQUASH! I combine spicy butternut with cauliflower rice to make a risotto that melts in your mouth. It freezes easy -- and so do 10 more dishes, my friends at GROOM + STYLE share in this blog.
Delicate strands of spaghetti squash soak up the spiced, lemony sauce in this dish. Scoop the squash onto a serving platter and ladle the shrimp and sauce over top… or take the squash boats to the table and invite everyone to dig in!