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🔒 The Vault

Fried Salmon and Rice Balls with Cocktail Sauce

Salmon and Corn Cakes with Creamed Corn Tartar Sauce

Roasted Whole Snapper

Crispy-Fried Whole Trout with Sweet-and-Sour Sauce

Seared Tuna Nachos with Roasted Garlic Cream

Tuna and Avocado Rolls

Sole Florentine

Trout Saltimbocca with a Veronique Sauce

Grilled Swordfish with Thai Chili Compound Butter and Red Curry Sauce