The Collected Cookbooks
“A recipe is a blueprint, but a book is a legacy.”
Across two decades and twelve published titles, Jorj Morgan has served as a steady guide in the American kitchen. While our current movement focuses on the Foundational Series and the Master Blueprint Editions, these legacy works remain the bedrock of the Estate.
Canvas and Cuisine
A celebration of the fresh market, pairing original recipes with fine art.
Sunday Best Dishes
Recipes for the Sunday table and family celebrations.
Gorgeous!
Food, beauty and the habits of a gracious lifestyle, in one guide.
Fresh Traditions
Classic dishes reimagined for the way we cook and host today.
The Complete Idiot’s Guide to Good Fat, Good Carb Meals
Heart-healthy, weight-conscious cooking made simple.
At Home Entertaining
The party planner, with 46 complete menus for every occasion.
At Home in the Kitchen
The book that started it all: taking the mystery out of cooking for company.
You Can Cook Any THING
Continue the collection with the five-volume set: the kitchen basics, from eggs and pasta to breads and desserts.
