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Jorj Morgan

Apple Cider Harvest Spritz

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Ingredients Equipment Method

Ingredients
  

Spritz Base
  • 4 cups fresh apple cider
  • 1 bottle chilled Prosecco
  • 2 cups chilled ginger beer
  • 1/4 cup Cinnamon-Brown Sugar Simple Syrup
  • 2 tablespoons fresh lemon juice
  • Ice
Garnishes
  • Thin apple slices
  • Fresh rosemary sprigs
  • Cinnamon sticks
  • Star anise optional

Equipment

  • Stemless wine goblets
  • Glass pitcher
  • Bar spoon
  • Apple slicer

Method
 

Preparation
  1. In a large pitcher, combine apple cider, Cinnamon-Brown Sugar Simple Syrup, and fresh lemon juice. Refrigerate until chilled.
  2. Add plenty of ice, then gently stir in chilled Prosecco and ginger beer.
  3. Pour into wine glasses over ice and garnish with apple slice, rosemary sprig, and cinnamon stick.