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SHELLFISH & CRUSTACEANS

Stunning plated serving of Sautéed Soft Shell Crabs with Caper Butter, a chef-tested recipe by Chef Jorj Morgan.

Sautéed Soft Shell Crabs with Caper Butter

Stunning plated serving of Seafood Étouffée with Cauliflower Rice, a chef-tested recipe by Chef Jorj Morgan.

Seafood Étouffée with Cauliflower Rice

Stunning plated serving of Shrimp & Andouille Sausage Jambalaya Stew, a chef-tested recipe by Chef Jorj Morgan.

Shrimp & Andouille Sausage Jambalaya Stew

Stunning plated serving of Skillet Shrimp & Andouille Sausage Paella, a chef-tested recipe by Chef Jorj Morgan.

Skillet Shrimp & Andouille Sausage Paella

Stunning plated serving of Spicy Cajun Shrimp over Sautéed Baby Spinach, a chef-tested recipe by Chef Jorj Morgan.

Spicy Cajun Shrimp over Sautéed Baby Spinach

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