The Butchery (Meats) | Jorj Morgan

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Extreme macro of perfectly rendered pork belly crackling, a landscape of golden puffed blisters and crisp bubbles.

Cooking pork belly

A beef tenderloin being enveloped in puff pastry, edges pinched and sealed, egg wash applied to the seam.

Forming Beef Wellingtons

A thick meatloaf panini pressed in a grill press, melted provolone oozing from the sides, grill marks on the bread.

Making a meat loaf panini

Two hands pressing a spice rub into a raw rack of ribs, dark paprika and sugar visible, fingers working every crevice.

Making a rub for ribs

A hot dog on a wooden skewer being dipped into thick golden cornmeal batter, excess dripping back into the jar.

Making corn dogs

Paper-thin veal scallopini dusted with flour, lemon rounds and caper berries arranged on white marble.

Making Veal Sinatra

Hands pressing a raw burger patty into shape, a thumbprint dimple at center, fat marbling visible in tight macro.

Mixin’ meats and makin’ burgers

A whole garlic head halved horizontally, exposed golden cloves gleaming with a drizzle of olive oil.

Roasting garlic

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Ingredients copied to clipboard!