June 2, 2017/
Normally, the rich taste of beef cooked in wine takes hours, but in this recipe, it’s on your Sunday supper table in minutes.
Normally, the rich taste of beef cooked in wine takes hours, but in this recipe, it’s on your Sunday supper table in minutes.
40 years ago this Sunday, I learned how deliciously romantic a braised artichoke can be...
All I've done is research 2017 Food Trends and I'm already hungry!
I am a Southern home cook, Nana, food blogger, and cookbook author of 12 published books and counting.
I have been sharing family recipes and stories through my cooking adventures for over 25 years.